Our Foods

Gluten-Free Roast Beef with Caramelized Onions & Provolone Pocket Sandwich

The first thing you’ll notice about this sandwich is the bread. Our whole grain bread is soft, chewable, wholesome, and smells and tastes like, well…bread. The second thing you’ll notice is the seductive aroma of caramelized onions. Prime roast beef and the unique flavor of Provolone cheese complete the medley resulting in a roast beef sandwich that’ll knock your socks off.

Nutrition Facts

Water, Beef (Beef, Water, Salt), Provolone Cheese (Milk, Cheese Culture, Salt, Enzymes), Brown Rice Flour, Caramelized Onion (Onion, Canola Oil, Balsamic Vinegar, Sugar), Cream Cheese (Cultured Milk and Cream, Salt, Xanthan Gum and/or Carob Bean and/or Guar Gum [Stabilizer]), Tapioca Starch, Potato Starch, Psyllium Husk Powder, Non-GMO Canola Oil, Sugar, Heavy Cream (Cream, Milk), Whole Grain Teff Flour, Yeast, Sea Salt, Egg White/Egg White Powder, Flax Seed, Butter (Cream, Natural Flavors), Cellulose, Modified Food Starch, Xanthan Gum, Guar Gum, Garlic Powder, Black Pepper. CONTAINS: Egg, Milk.

Cooking Instructions

Remove sandwich from plastic wrapper Microwave on high for 2 minutes – 2 minutes 20 seconds or until filling is hot. Let cool 1-2 minutes, enjoy! Microwaves vary, adjust time accordingly.

Preheat oven to 350 degrees F. Remove sandwich from plastic wrapper and place on baking sheet. Bake for 30 minutes, remove from oven and let cool for 1-2 minutes, enjoy!

Gluten Free Philly

“Comedian Jim Gaffigan’s great routine about Hot Pockets does not apply to Glutenfreeda Foods’ new Pocket Sandwiches. The company’s newest innovative products, available in the Eastern U.S. beginning this month, are four all-natural microwaveable meals made with readily identifiable ingredients and don’t contain preservatives, trans fats or GMOs. Though each has a different taste profile, all four sandwiches – Bacon & Eggs and Cheddar, Roast Beef with Caramelized Onions & Provolone, Hickory Smoked Ham & Cheddar and Southwest Chicken Chipotle – come wrapped in whole-grain bread dotted with flax seeds.”


Other Flavors

Lilly B's Glutenfreeda